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Bacon Cheddar Ranch Corn Dip
This Bacon Cheddar Ranch Corn Dip is made with just 5 ingredients and packed with flavor!
Prep Time 15 minutes minutes
Total Time 15 minutes minutes
Servings 3 cups
Author Cathy Trochelman
- 2 c. corn frozen or off the cob
- 1 c. shredded cheddar cheese
- 1/2 c. bacon cooked & crumbled
- 1/2 c. sour cream
- 1 Tbsp. dry ranch dressing mix
Cook corn in a large skillet over medium heat until it begins to char. Cool.
Combine corn, cheese, and bacon in a medium bowl.
In a separate small bowl, combine sour cream and ranch dressing mix.
Add sour cream mixture to corn mixture and stir to combine.