Go Back
Print
These Butterfinger Pretzel Crisps combine salty pretzel crisps with milk chocolate, a hint of rum extract, and BUTTERFINGERS! You better believe these will become your new favorite snack!

Butterfinger Pretzel Crisps

These Butterfinger Pretzels combine salty pretzel crisps with milk chocolate, a hint of rum extract, and BUTTERFINGERS! You better believe these will become your new favorite snack!
Prep Time 10 minutes
Total Time 10 minutes
Author Cathy Trochelman

Ingredients

  • 1 package 7.2 oz. Pretzel Crisps
  • ½ package 8 oz. Chocolate Candiquik or meltable milk chocolate
  • ½ tsp. rum extract
  • ½ c. crushed Butterfingers

Instructions

  1. Melt chocolate over low heat; stir in rum extract.
  2. Dip Pretzel Crisps halfway; place on wax paper and sprinkle with Butterfinger pieces.
  3. Let stand until hardened.