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Blender Salsa
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
3
cups
Author
Cathy Trochelman
Ingredients
4
c.
tomatoes
quartered (approx. 6 small tomatoes)
1/2
c.
red onion
approx. 1/2 onion, cut into pieces
1
c.
fresh cilantro
1
jalapeno
cut into 6-8 pieces (*remove seeds for less heat)
1
Tbsp.
lime juice
1
tsp.
kosher salt
Instructions
Combine all ingredients in a high powered blender.
Pulse 6 times or until desired consistency.