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Grilled Italian Sausage Sandwiches

Author Cathy Trochelman

Ingredients

  • 1 package 4-5 count Italian Sausages
  • 1 package sandwich rolls
  • 2 red peppers sliced and grilled
  • 1/2 c. basil pesto
  • 1/4 c. pine nuts
  • shaved Parmesan cheese

Instructions

  1. Prepare Italian Sausages and peppers on the grill.
  2. Fill each sandwich roll with approx. 2 Tbsp. pesto, 1 Italian Sausage, red pepper slices, pine nuts, and fresh shaved Parmesan cheese.