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Turkey-Brie Sandwich w/Peaches & Arugula
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Author:
Cathy Trochelman
Ingredients
1
ciabatta roll
3-4
turkey slices
I used Applegate
2
whole
round peach slices
4
slices
of brie cheese
3/4
c.
arugula
For the mayo:
1/4
c.
mayo
1
Tbsp.
sriracha sauce
1/4
tsp.
chili powder
Instructions
Slice ciabatta roll; top with turkey slices, peach slices, and brie cheese.
Bake open face in 375 degree oven 10 minutes or until cheese is melted.
Top with arugula and spicy mayo.