Ingredients
- 2 1/2 c. flour
- 1/2 c. brown sugar
- 1/2 c. molasses
- 1/4 c. milk
- 3 overripe bananas mashed
- 1 egg
- 3 Tbsp. vegetable oil
- 3 1/2 tsp. baking powder
- 1 tsp. cinnamon
- 1 tsp. ground ginger
- 1/2 tsp. salt
For Glaze:
- 1 c. powdered sugar
- 1 Tbsp. milk
- 1/2 tsp. cinnamon or to taste
Instructions
- Combine all ingredients in a large mixing bowl and mix until well-blended.
- Pour into greased loaf pan and bake at 350 degrees for 60-70 minutes or until toothpick inserted in center comes out clean.
- Cool on a wire rack 10-15 minutes in pan; then remove from pan and allow to cool completely.
- Prepare glaze by combining ingredients; drizzle on bread.