Go Back
Print

Cherry Almond Arugula Salad

This Cherry Almond Arugula Salad combines fresh baby arugula with sweet cherries, almonds, goat cheese, and grilled chicken for delicious summer salad that's perfect as a main dish or on the side!
Prep Time 15 minutes
Total Time 15 minutes
Servings 4
Author Cathy Trochelman

Ingredients

  • 1 bag 7 oz. fresh baby arugula
  • 1 c. fresh cherries halved
  • 1 large grilled chicken breast thinly sliced
  • 1/2 c. roughly chopped unsalted almonds
  • 4 oz. crumbled goat cheese
  • 1 ring thinly sliced red onion quartered
  • For dressing:
  • 1/2 c. olive oil
  • 1/2 c. white balsamic vinegar
  • 1 Tbsp. honey
  • 1 Tbsp. dijon mustard
  • 1 Tbsp. minced fresh basil

Instructions

  • In a large salad bowl, layer arugula with cherries, chicken breast, almonds, goat cheese, and onion.
  • Combine dressing ingredients and shake well; drizzle on salad as desired.
  • *You may not use all of the dressing.