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Cranberry Apple Sangria

This Cranberry Apple Sangria is a deliciously sweet taste of fall! Loaded with fresh, seasonal fruit and packed with flavor, it's sure to become a new fall favorite! Perfect for the holidays, too!
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Author Cathy Trochelman

Ingredients

Sangria

  • 1 bottle red wine I used a red blend
  • 3/4 c. unfiltered apple cider
  • 3/4 c. cranberry juice
  • 3/4 c. brandy
  • 1/4 - 1/2 c. simple syrup according to desired sweetness
  • 1 red apple
  • 1 green apple
  • 1/2 c. fresh cranberries

Simple Syrup

  • In a small saucepan combine equal parts water and sugar. Stir, bring to a boil, remove from heat & cool completely.

Instructions

  • Combine all ingredients in a small pitcher. (Double the recipe for a larger group.)
  • Enjoy!