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Spinach Goat Cheese Sun Dried Tomato Pinwheels

These Spinach Goat Cheese Sun Dried Tomato Pinwheels are the perfect appetizer! Packed with delicious flavor and SO easy to make, they're ideal for cocktail parties, picnics, ladies nights, or even dinner!
5 from 1 vote
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Prep Time: 10 minutes
Total Time: 10 minutes
Author: Cathy Trochelman

Ingredients

  • 2 8-10 inch flour tortillas
  • 4 oz. cream cheese softened
  • 1/3 c. crumbled goat cheese divided
  • 2 Tbsp. sun dried tomato oil oil from sun dried tomato jar
  • 1/3 c. sun dried tomatoes chopped
  • 1/2 c. spinach leaves chopped
  • 2 Tbsp. pine nuts

Instructions

  • In a small mixing bowl, combine cream cheese, 1/4 c. crumbled goat cheese, and sun dried tomato oil. Mix on medium speed until smooth and creamy.
  • Spread cream cheese mixture evenly on tortillas.
  • Top with sun dried tomatoes, chopped spinach, pine nuts, and remaining goat cheese.
  • Start on one end and roll tortilla tightly.
  • Cut into 1 1/2 inch pieces.