Go Back
Print
Recipe Image
–
+
servings
Smaller
Normal
Larger
Bacon Avocado Taco Boats
Print
Pin
Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
12
taco boats
Author:
Cathy Trochelman
Ingredients
1
package
12 count Old El Paso Mini Soft Tortilla Taco Boats
2
c.
chopped Romaine lettuce
2
large avocados
cubed
6
pieces
bacon
cooked and crumbled
3/4
c.
fresh corn salsa
1/2
c.
crumbled queso fresco
sriracha mayo
to taste
Instructions
Divide toppings evenly among taco boats.
Prepare sriracha mayo by combining 1/2 c. mayo with 1 Tbsp. sriracha sauce (or to taste).
Drizzle tacos with mayo as desired.
Enjoy!