Ingredients
- 2 Tbsp. olive oil
- 1 green pepper diced
- 1 medium onion diced
- 2 jalapeno peppers seeded & diced
- 8 cloves garlic minced
- 5 Tbsp. chili powder
- 2 Tbsp. cumin
- 2 tsp. Old Bay Seasoning
- 1 1/2 tsp. kosher salt
- 1 tsp. dried oregano
- 1/4 tsp. ground pepper
- 1 1/2 lbs. ground turkey
- 2 14 oz. cans diced tomatoes, not drained
- 1 can black beans drained & rinsed
- 1 can kidney beans drained & rinsed
- 1 can great northern beans drained & rinsed
- 1 can pinto beans drained & rinsed
- 1 can garbanzo beans drained & rinsed
- 2 1/2 c. water
- fresh cilantro
Instructions
- Heat olive oil in a large soup pot over medium heat.
- Add green pepper, onion, jalapeno, garlic, and seasonings. Cook until vegetables have softened.
- Add ground turkey and cook over medium-high heat until turkey is cooked through.
- Stir in tomatoes, beans, and water and simmer until heated through.
- Garnish with cilantro.