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Samoa Pretzel Bites are a delicious easy treat that everyone will love.

Samoa Pretzel Bites

Author Cathy Trochelman

Ingredients

  • 1 12 oz. bag Rolos (approx. 56 candies)
  • 1 bag Snyder's Pretzel Snaps square pretzels - you will need approx. 120 pretzels
  • 12 oz. milk chocolate I used Candiquik
  • 1 - 1 1/2 c. toasted coconut

Instructions

  1. Line a large baking sheet with parchment paper.
  2. Place 56 pretzel snaps in a single layer on the parchment paper.
  3. Top each pretzel with an unwrapped Rolo; place in a 350 degree oven for 3 minutes.
  4. Remove from oven; top each Rolo with another pretzel and press down slightly to create a sandwich.
  5. Cool until set.
  6. Melt chocolate; dip pretzel bites into chocolate to coat.
  7. Sprinkle with toasted coconut.
  8. Cool until set.