Ingredients
- 1 12 oz. bag Rolos (approx. 56 candies)
- 1 bag Snyder's Pretzel Snaps square pretzels - you will need approx. 120 pretzels
- 12 oz. milk chocolate I used Candiquik
- 1 - 1 1/2 c. toasted coconut
Instructions
- Line a large baking sheet with parchment paper.
- Place 56 pretzel snaps in a single layer on the parchment paper.
- Top each pretzel with an unwrapped Rolo; place in a 350 degree oven for 3 minutes.
- Remove from oven; top each Rolo with another pretzel and press down slightly to create a sandwich.
- Cool until set.
- Melt chocolate; dip pretzel bites into chocolate to coat.
- Sprinkle with toasted coconut.
- Cool until set.